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2020 Vivatech Innovative Challenge Winner!

Vivatech puts Foodtech in the spotlight by choosing the Digital Patisserie to win the Innovative Challenge 2020. See you from June 11th to 13th at the best tech show in the world! The global innovation event Vivatech is co-organized by Publicis Groupe and Les Echos Group. A must-see, the global innovation event brings together start-ups […]

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News

The glossary of 3D printing: Part 2 (from O to Z)

Letter O  3D subject: This is both a way to talk about the content of a 3D file and the name of a file format. A 3D object is a mesh of polygons defining surfaces in all three dimensions. The 3D Object file format is better known as the shortcut to its extension. Obj. It […]

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3D printing guide

The glossary of 3D food printing: Part 1

Here you will find the main terms used in digital manufacturing and 3D food printing in the form of a glossary. In any case the ones we use on a daily basis. We tried to be the most exhaustive but we probably lack entries … So don’t hesitate to write to us to complete it! […]

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The Digital Patisserie featured by Golden Moustache

Aurore Aubin of Golden Moustache came to visit the Digital Patisserie to discover 3D chocolate printing. We put together a little demonstration on our first 3D printer. It works with a print head that extrudes the dough deposited on the tray (in this case a silicone mat that is usually used in the kitchen). It […]

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3D food printing, 3D food printer: a full definition and lexicon

3D printing of food has not been science fiction for many years. And yet it is a subject that always amazes many. What exactly are we talking about? What makes a 3D food printer different from another printer? Is 3D disruptive for food? In this article, we propose to define precisely what this innovation covers, […]

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Digital manufacturing for Pastry

Bring a new dimension to your pastries with 3D food printing. We design, develop and manufacture tools and services in France for digital manufacturing-based Pastry Chefs. Our ambition is to enable them to innovate and renew the tradition of French pastry through 3D food printing.